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'KESH Moroccan spice mix

Ric Orlando's Best Hot Sauce, Rub and Seasoning Shop

'KESH Moroccan spice mix is the perfect all in one Moroccan spice rub. It is beautifully perfumed and balanced. Sure, it makes cooking a Tagine easy and authentic, but try it as a seasoning (with a little lemon and olive oil ) on grilled or roasted chicken, fish, seafood. lamb, and veggies and thank me later. It is my go to to mix into lamb burgers to make the best ever! It is also super on mixed nuts, and of course as a sprinkle on hummus. Try whisking a little into mustard for the best spread ever. 

TAGINE SPICE

MIX IN: KEFTA, BURGER AND BEAN SEASONING

RUB: Grill and ROAST RUB

MARINADE mix with oil and lemon juice of vinegar to marinate wings, chops, chickens, hearty veggies

SPICE: Morning eggs and HUMMUS ENHANCER

SPRINKLE.  Season mixed nuts, popcorn and grilled pita bread


INGREDIENTS: Sea salt, black pepper,  turmeric, paprika, spices

GF/Vegan/Soy Free

RIC-TER SCALE #3 

Customer Reviews

Based on 4 reviews
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P.B.
One Of My All-time Favorite Spice Blends/Rub

I tried making my own Moroccan spice rub, but didn't have & make enough. So I bought this (and a couple of Ric's hot sauces) knowing it was at a local kitchen & cooking supply store. The difference was night & day; Mine was just OK, though Ric's "KESH" was OUT-standing! Had a taste experience like no other spice we've ever had, a real flavor punch. This is now my thing. Ordering more.

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Deborah Wise
Love it!!

It’s great on chicken, roasted cauliflower…anything you put it on is really good. I think I’ll try it on tofu next. 😋

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Michelle H.
Great alternative from your typical bbq rub!

Love this Moroccan spice mix as it's packed with flavor! I marinated cuts of pork shoulder in a bowl with this rub and a bit of olive oil, let it sit in the fridge for a couple of hours, skewered, then grilled it! Perfect with a side of rice and some grilled veggies or wrap it in tortilla!

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Emiliano De Laurentiis
Won the night

I made Ric's Big Veggie Tagine recipe with fish, one of his optional recommendations, and it won the night. My guests could not stop complimenting the meal.


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